Mama’s Fish House: You simply HAVE to go there.
Mar 6th, 2007 by billb
Why would you go to a restaurant where Mai Tais are fifteen bucks.
Because it’s worth it.
Mama’s is a gorgeous place. Actually it’s way past gorgeous. There’s an unobstructed view across the empty beach (it’s not private, but you have to come through the Mama’s entrance to get to it) to crashing waves. There’s the glorious entry, the unique architecture–even the valet parking stand is amazing, the wonderful bar. I halfway expect to meet Humphrey Bogart there someday (and by the way, how much of a man do you have to be to make the name Humphrey represent unadulterated toughness).
The food is excellent, the prices are scary. Just realize you’re going to drop a hundred bucks per person and get over it. Their wines are not stratospherically priced, though maybe I just feel that way after experiencing truly absurd wine prices in Aspen ($300 for Newton unfiltered Merlot at the Montagne restaurant in the Little Nell Hotel–a $40 bottle at any wine store). At any rate, wine prices at Mamas are rational if not a bargain.
Their Ahi Poke is excellent, as is the Lobster soup. salads and soups are fabulous. They always bring you and amuse bouche, usually a bisque, and it’s always excellent and not enough (that’s the idea, eh?). The bread plate is irresistable, slightly sweet fresh baked bread loaves. All the fish entree’s are extremely fresh, caught that morning. They always name the local fisherman that caught the fish. Local fishermen tell me that if their name gets on the menu that means they had a very good day, because Mama’s needs a lot of fish.
Here’s some pictures. If you don’t realize that this is a must go place, at least once per trip to Maui, then I just can’t help you.
I have a friend in Portland who’s a fairly wealthy guy (owns a big car dealership) who has eaten in some of the finest restaurants in the world. He’s a hard guy to please and very outspoken when he doesn’t like something. When he’s in Maui he eats at Mama’s almost every day.
Enough talk, here’s some pictures. In looking at these I felt the place came of looking a little disney. It’s not.
This series is the valet stand. The valet stand!! Where they keep your car keys! Sure, it’s the first thing you see, but how many restaurants figure out that such a prosaic thing can make a big impression. These folks aren’t assuming you’re going to figure out this place is special–they let you know right away. And they don’t insult your intelligence and taste with a grass hut or something hokey. This is one interesting structure.
The walkway has a gecko pattern to the concrete that looks like something from an Escher painting.
Mama’s beach is beautiful, though the close reef makes entry into the water tricky. It’s a famous surf break, though the long paddle means your more likely to see windsurfers in the wave.
More to come…


What a place. I was married out front of Mamas in 1995 and had my wedding dinner there. It still looks great.
Each year I have been trying to get back to Maui but life just keeps getting in the way, houses, kids, cars all conspire to stop me going back.
Keep up the great postings it keeps my Maui dream alive.
Ps You are slowly giving me the SUP bug, I tried giving it a go yesterday on a old 9ft slalom board I had. Didn’t work.
Your Jimmy Lewis board looks sweet.
Conspicuous consumption takes a giant leap forward. As if it needed it.
Jeez Pete, it’s a restaurant, not a lifestyle. The folks that built it came to Maui thirty years ago in a crappy sailboat and put their heart and soul into building a neat place. You never, ever need to eat there if you don’t want to.
D-E-N-I-A-L. What does that spell?
J-E-A-L-O-U-S-Y. What does that spell.
When you’ve worked half as hard as Bill and Diane have to create what they have come back and talk you putz. Socialist fool!
Pete – Why don’t you just keep your negative comments to yourself. You’re obviously not from Hawaii.